Comments on: Cooking class redux: French Bistro cookery with Chef Jean Pierre-Migne

By: Ajay’s Writings on the Wall… » Uncle Google is L-O-V-E, and Other Highlights of My 2007 Blogging

Tue, 25 Dec 2007 11:24:04 +0000

[...] The year was a memorable one because bloggers were now part of The Action. Just look at the product launches, food fests and numerous events we had to attend.There was also the extra income I got from blogging that’s good enough to buy me a laptop already. I wonder where that one went? Heh. [...]

By: ajay

ajay — Mon, 28 May 2007 14:04:32 +0000

Thanks:) Hope to see you all again Nina, Christine and Marielli!

Ferdz, that was a nice post about Khmer food you made in your blog!

Ouch! I apologize Lawrence for doing something to your manly imagination;)

Hi Toni, demanding pala ang work mo. But the though of the Wifely Steps in an apron (less) mode is also delish

By: Marielle

Marielle — Mon, 28 May 2007 09:05:52 +0000

Aww. I’m not in the group pic. I wish I didn’t leave so early.

It was nice meeting you!

By: Christine

Christine — Mon, 28 May 2007 08:24:03 +0000

I loved reading your take on the class. I really had such a nice time not just learning from Chef Migne, but meeting all of you too. Thanks again!

By: Toni

Toni — Mon, 28 May 2007 03:43:51 +0000

Wearing an apron with nothing underneath is sexier. Hahaha. I really wish I could’ve joined you. You really flambeed (sp?)!? Awesome!!!

I didn’t have an anniversary weekend. I had to work. ARGGGH! Please let me know if there’s another cooking class. Sana Thai cuisine. Ooooh I love that.

You look great Ajay!

By: Lawrence

Lawrence — Sun, 27 May 2007 23:13:29 +0000

maybe one to many ‘just’ in there…

By: Lawrence

Lawrence — Sun, 27 May 2007 23:12:26 +0000

hmm, surely cooking frogs legs and snails can’t be that difficult!!!!!!! Oh, don’t us Brits just love the French!! But the thought of you just wearing just an apron………..

By: Ferdz

Ferdz — Sun, 27 May 2007 22:46:00 +0000

Grabe! More food! And yung set-up and food presentation looked so elegant. Whenever I see set up like that I know I can expect those food to give me a palate overload of excellent taste.

By: nina

nina — Sun, 27 May 2007 22:22:24 +0000

Grabe, miss ko na yung food lol

By: justwandering.org - » French Bistro Cooking at the Diamond Hotel

justwandering.org - » French Bistro Cooking at the Diamond Hotel — Sun, 27 May 2007 22:19:33 +0000

[...] Big thanks to Christine for the photos. Read Marielli’s entry about this here. Ajay has also written about it in her blog. [...]