The Chicken Delish kitchen was up to a ginormous challenge for Yummy Eats 2012 (held recently in Rockwell Tent): prepare food for 1,200 people. For a fledgling food purveyor like us, I thought at first that this was something that couldn’t be done but my philosophy eventually turned out to be “just go with it!”
It was certainly a great consolation to see our name up there in this marker –
It didn’t matter that I worked the graveyard shift the night before and was sleepless for 38 hours by the time the event finished at 9 pm. Participating in a major food event gave me an adrenaline high and we were happy to see that our booth had one of the longest lines. Thanks to all for visiting!:)
My favorite foodie Spanky Enriquez tastes Chicken Delish with our bestselling sweet & spicy sauce. Am glad it passed his muster 🙂
My only regret was not visiting all of the food booths because we were busy with our own. Desserts outnumbered the savories but the servings were big enough to satisfy everybody. I also made sure I stopped by the indulgent stuffed lechon of Pepita’s Kitchen …
Newest must-try dessert: crack pie from Red Hot Oven!
Alexandra Rocha for Pinkerton Ice Cream. Love their sorbet!
People from the famous Serenitea were my first customers. They bought chicken as soon as we opened….thanks! 🙂
These personalized chocolate giveaways were also attractive…
A young boy guards his mom’s sweets (sorry I forgot the name of the stall, tee hee)
Eye-catching sugar cookies from Classic Confections…
and many more!
Thanks to the following bloggers for featuring Chicken Delish: