From our friends at The Maya Kitchen is this announcement about an exciting cooking class. Go if you like Thai food! 🙂
” Renowned chef J. Gamboa of Cirkulo Restaurant puts on a different hat as he takes on Thai cuisine as guest chef of The Maya Kitchen on May 25, Saturday, 10am-1pm.
Chef J. Gamboa will be joined by Chef Malichat of Azuthai Restaurant. Cirkulo and Azuthai are parts of a chain of restaurants that includes Milky Way at Rockwell Power Plant and V-Mall Greenhills; Azuthai, Tsukiji and Milky Way Café all at the Milky Way Building, 900 Arnaiz Avenue corner Paseo de Roxas, Makati.
The two chefs will demonstrate popular Thai dishes like Tom Yum Goong (Hot and Sour Prawn Soup with Lemongrass, Kaffir Lime Leaves and Fresh Coriander); Goong Pad Prik Kratiem (Chili Garlic Prawns); Geng Kew Wan Gai (Green Chicken Curry); Pla Naeng Ma Naw (Steamed Apahap with Lime, Fish Sauce Garlic, Coriander and Chili) and Khao Niao Ma Muang (Mango with Sticky Rice).
Chef J. Gamboa belongs to a family of restaurateurs led by Malu A. Gamboa who runs the restaurant chain. He is a graduate of the University of Massachusetts at Amherst and the Culinary Institute of America, Hyde Park, New York. He is Executive Chef of his family-owned restaurants Cirkulo, MilkyWay, Tsukiji and Azuthai.
Chef Malichat is a native of Nakhon Sawan, Thailand and has worked in 5 star hotels in Germany, China, Pakistan, Ukraine and in Thailand for over 20 years.
For more information on other course offerings, log on to www.themayakitchen.com or firstname.lastname@example.org or visit The Maya Kitchen Culinary Center every Tuesday to Saturday at 8F Liberty Building, 835 A. Arnaiz Avenue (Pasay Road), Makati City or call 8921185 / 892-5011 local 108 / Mobile No. +63947 835 2290.