Dona Elena Olive Oil, the leading brand in the Philippines, recently brought to town the famed Spanish dance group, Origen, to showcase a lively Flamenco performance at the Circuit in Makati City. The Filipino audience was treated to a cultural fiesta inspired by the music of the legendary Paco de Lucia, a Spanish virtuoso flamenco guitarist, composer and producer. Seasoned flamenco dancers, Cristina Carrasco and Javier Serrano, sizzled on stage with their captivating dance moves made to the accompaniment soul-baring music. "In Origen, the old and deep sound ... Continue Reading...
Archives for August 2017
New product: Gold Seas Tuna Chunks, proudly made in GenSan
Tuna is my comfort food. On those rare days when there's nothing to eat at home, opening a can of tuna is a no-brainer. One can pair it with rice, put on top of crackers or mix with some dressing for a tasty tuna sandwich. That's why when Gold Seas Tuna Chunks was introduced in the market recently, fish lovers like me rejoiced.I made sure to attend their launch at Blue Leaf Pavilion in McKinley Hill to taste for myself the goodness of this tuna. Some things to love about this product: - they come in these special flavors like Herb & Garlic, Lemon & Pepper ... Continue Reading...
The original Swiss cheese fondue at L’Entrecote
What better way to spend a cold rainy day or night than with a big serving of The Original Swiss Cheese Fondue at l’entrecote Corner Bar and Bistro at Burgos Circle, Bonifacio Global City. Dip pieces of freshly baked crunchy pistolet bread into hot melted Swiss Cheese with Kirsch liqueur on the side. A Swiss creation, cheese fondue is a blend of cheese, wine and seasoning in a caquelon or fondue pot set over a tabletop burner. White wine is slightly heated, grated cheese is added and stirred until melted and topped off with kirsch, a clear, ... Continue Reading...
Recent Comments