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  1. Hello 2012 & remembering 2011 (part 2)

    January 2, 2012 by ajay

    Some of you might be bored but am writing this to help me remember the highlights of my 2011 ;)

    2011 was definitely the year of the groupons! The Philippines’ dynamic group buying sites like Deal Grocer, awesome.ph, Ensogo and Cashcashpinoy definitely filled up my inbox and I had to restrain myself from clicking on every tempting deal :) This is because some of them expired on me, either because I got very busy or they were too far from where am based. As a groupon user, I aim to give consumers some groupon buying tips in 2012. We really have to be discerning and see if we’re saving in the process. I have to praise the groupons though. Now, it’s NOT so expensive anymore to eat out, take vacations and stay in hotels if you keep your eye out on really good deals!

    Weekend markets flourished one after the other, adding color to the already flourishing food scene in Manila. Old regulars like Salcedo and Legazpi weekend markets are still there but the Mercato group of RJ Ledesma, Anton Diaz and Co. are not far behind with the launch of Distrito in Makati (now closed) and Soderno in Alabang.

    me @ Soderno Weekend Market

    Am a happy camper at the Soderno Sunday market as picture above shows :) After the launch of my blog in 2004, my food project Chicken Delish is now my latest “baby” (albeit on a smaller scale). It thrills me to be getting customers (and not just the friends I force to visit me in the market, LOL). And every time I am able to make a good sale, the husband teases me “wow! am surprised people are buying your chicken!)

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  2. It’s official: Vic Sotto & Pauleen Luna are sweethearts!

    December 7, 2011 by ajay

    Pauleen Luna

    So the beautiful Pauleen Luna is the latest girlfriend of happy bachelor Vic Sotto, more known in Eat Bulaga as Bossing. I’ve read this fresh from today’s column of Ricky Lo but it’s actually been something that’s feeding the gossip vine in the past few weeks. Prior to this, one of the reports said the two were seen at a resort in Rizal in a very lovey-dovey mode :D

    I don’t know how I feel about this since the last time we checked, Pauleen at 23 years old, is at least 30 years younger than Vic Sotto. But I guess age doesn’t matter as long as Bossing’s matter doesn’t age, di ba? :D Pauleen used to be the girlfriend of Valenzuela Mayor Sherwin Gatchalian while Vic has romanced his every leading lady and co-host – from Dina Bonnevie to Coney Reyes to Christine Jacob and Pia Guanio. It’s pretty obvious that he can deftly combine work & play and everything else in between. The only problem is that Vic hasn’t married anybody ever since he got an annulment from Dina Bonnevie a long time ago. He’s not viewed as a marrying type, especially after hooking up with Pia for seven years (who probably got bored and married someone else recently).

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  3. Zubuchon Restaurant Cebu: the resto where pork rules

    September 26, 2011 by ajay

    We were in Cebu a few weeks back and for somebody like me who’s been here several times (I even speak the dialect), there’s really not much to do except check out new spots or visit familiar hang-outs.

    This time, I had one item on the agenda: dine at Zubuchon restaurant since it’s probably the only lechon brand popular among foodies that I haven’t tasted.I found out that the easiest way to go here is through a taxi where a simple mention of “One Mango Mall” would suffice. It’s in the same low-rise complex where Sunburst Fried Chicken and a Xiamen restaurant is.

    Having been to those run of the mill lechon restos in Retiro where you feel like you’re eating in the slaughterhouse yourself, I immediately felt at home in Zubuchon’s no-frills and contemporary ambiance. The white chairs certainly brightened up the place. Service was very attentive, probably because the staff (about a dozen of them) outnumbered the customers at the time of our visit which was during the off-peak hours.

    Zubuchon Cebu

    And yes, I would fly all the way to Cebu for this roasted pork with its tender meat and perfectly crispy skin. I don’t know how Zubuchon tastes when it’s flown via cargo to Manila but I have to say there’s nothing like getting it hot, fresh and cut up on the spot!

    Zubuchon Cebu

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  4. SONA 2011 of President Noynoy Aquino (English translation of speech)

    July 25, 2011 by ajay

    Senate President Juan Ponce Enrile; Speaker Feliciano Belmonte Jr.; Vice President Jejomar Binay; former Presidents Fidel Valdez Ramos and Joseph Ejercito Estrada; Chief Justice Renato Corona and the honorable Justices of the Supreme Court; honorable members of the diplomatic corps; members of the House of Representatives and the Senate; Local Government Officials; members of our Cabinet; members of the Armed Forces and the Philippine National Police; to my fellow servants of the Filipino people;

    And to my beloved countrymen, my Bosses:
    I stood before you during my inauguration and promised: we would do away with the use of the wang-wang. This one gesture has become the symbol of change, not just in our streets, but even in our collective attitude.

    Over the years, the wang-wang had come to symbolize abuse of authority. It was routinely used by public officials to violate traffic laws, inconveniencing ordinary motorists—as if only the time of the powerful few, and no one else’s, mattered. Instead of behaving like public servants, they acted like kings. This privilege was extended to their cronies and patrons, who moved along the streets as if they were aristocracy, indifferent to those who were forced to give way and were left behind. Abusing privilege despite promising to serve—this is the wang-wang mindset; this is the mindset of entitlement.

    They had no right to do this. The law authorizes only the President, the Vice President, the Senate President, the Speaker, the Chief Justice, and police vehicles, fire trucks, and ambulances to use sirens in the fulfillment of their official duties—no one else. Yet the flagrant abuse we bore witness to prompts us to ask: if they felt it their privilege to flout the simplest traffic laws, how could we expect them not to help themselves to a share of projects funded by the Filipino people?

    Do you want the corrupt held accountable? So do I. Do you want to see the end of wang-wang, both on the streets and in the sense of entitlement that has led to the abuse that we have lived with for so long? So do I. Do you want to give everyone a fair chance to improve their lot in life? So do I.

    We have fought against the wang-wang, and our efforts have yielded results. Just this year, the number of Filipinos who experienced hunger has come down. Self-rated hunger has gone down from 20.5% in March to 15.1% this June—equivalent to a million Filipino families who used to go hungry, but who now say they eat properly every day.

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  5. Android phone review: Sony Ericsson Xperia Arc

    June 12, 2011 by ajay

    This is a rather belated review of Sony Ericsson’s top-of-the-line android, the Xperia Arc which I had written about when it was launched end of March together with the smaller Xperia Neo.

    Sony Ericsson Xperia Arc

    The first thing to rave about the Xperia Arc is its metallic concave body ( that’s why it’s called the Arc). I give it lots of pogi points for its form factor. I’d easily call this the Porsche of androids at the moment. It’s been almost three months since it was launched. I wonder if the introductory price of P29,990 in the Philippines has gone down.

    Xperia Arc

    The pitfall of this phone is its battery life which seems to get drained very easily. But I compared notes with users of other smartphones and they said it is already a way of life with such feature-packed devices. However (and the big HOWEVER) is that this is not the same case with the Samsung Galaxy S II which I am using at the moment. I am not encountering the same problem with the Galaxy S II which has a better battery power.

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  6. Facebook vs. Google in internet mafia wars?

    May 13, 2011 by ajay

    Not everything you read in the newspapers is true.

    Having worked in the industry myself, I know for a fact that stories are sometimes “planted” to lobby for something, influence public opinion or favor a high-spending advertiser.

    And now it seems Facebook has been caught with its pants down when it was identified as the one “feeding” anti-Google stories to the media. Worse, Facebook has admitted to the deed, citing Google’s infringement of Facebook data and privacy concerns in the social networking tool called Social Circle which Google is implementing. Observers have since then said that FB’s fears are largely “unfounded.”

    The whole brouhaha came about when blogger Christopher Soghoian exposed a series of emails sent to him by Facebook’s blue chip PR Burson-Marsteller (through John Mercurio) on an op-ed opportunity entitled ” Google Quietly Launches Sweeping Violation of User Privacy.” Get an idea of their email exchange in this screenshot.

    FB vs. Google

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  7. Counterfeit plane parts, fake pilot licenses and other ills plaguing RP aviation industry (last of two parts)

    March 28, 2011 by ajay

    Cebu Pacific ATR 72-500

    “Now every Juan can fly!” so says a familiar ad by Cebu Pacific, now the leading carrier in terms of passenger volume.

    But the question is: how safely are we flying?

    It came as quite a shock to me to read the well-researched, comprehensive report by PSA (Pacific Strategies & Assessments), an international business risk consultancy group on the Philippine civil aviation industry. PSA feeds information to its high-profile clients which include multinational corporations. So yes, they must know what they’re saying.:D

    The salient points of what they say are the ills plaguing the aviation industry:

    Insufficient aircraft care and maintenance. Honestly, I never thought there’s a Bangkal or Banawe style of maintenance in the airline industry. But according to the report, “approximately 10% of civil aviation parts in use are counterfeit.”

    “Currently in the Philippines, there are no government enforced requirements for tracking aircraft parts from their manufacturing source to the airline that purchases them, which allows unscrupulous air carriers to acquire and employ counterfeit parts. The more dated the fleet, particularly over 15 years, the more likely the counterfeit, unapproved, and perhaps faulty parts are being used because certified aircraft vendors no longer produce replacements,” the report said.

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  8. 10 techie things to do in 2011 (Blog-O-Rama)

    January 27, 2011 by ajay

    Yes, my Blog-O-Rama column in Manila Bulletin Technews continues to be alive – born in 2004 and still kickin’ in 2011! :D Through all these years, I’ve seen the landscape evolve drastically and most us have learned to take it with a bit of fear and then meek acceptance. Change is inevitable, and there’s no way this world is going back to the world of the dinosaurs. My New Year resolutions are still evolving and being more “techie” in terms of understanding and adapting to technology is out there on the list. Here are my suggestions for 10 techie things to do in 2011. This first appeared here and here.

    1. Explore a new gadget. The bad thing with gadgets is that they
    easily get outdated, the good thing is that we’re assured of better
    versions each time.One thing for sure, 2011 is going to be another
    revolutionary time for the industry. I am still getting comfortable
    with my 2010 Christmas gift, the Apple iPad 64gb, and I hear already
    that there’s a new IPad coming up. Oh well….

    2. Donate your techno garbage. If you’re blessed with high-tech
    thingamajigs, why not give some of it back to the less fortunate,
    unless what you really want to do is build a museum. There’s always
    some remote classroom or poor teenage kid who’d want to get their
    hands on the old Pentium lappy or Nokia 3210 of yore. Another option
    is to join the recycling program of major malls like Ayala and SM.

    3. Learn a geeky skill. Something I’ve put on my list of resolutions
    this year is to figure out WordPress coding by reading how-to’s in
    codex. org. It must have been the offshoot of hearing all those
    experts utter geekspeak in WordCamp.Start small by mastering the
    buttons in your digicam or tinkering with the numerous apps in your
    smartphone. You’re on your way to geekery in no time.

    4. Launch a blog. Even though it’s already 2011, it’s not too late to
    start. You can still make money if you specialize in uncommon niches
    like real estate, DIY, computer tablets, android phones etc. And the
    good thing with being a blogger these days is that you get invited to
    events, review products and score freebies.

    5. Be a Facebook, Twitter or Youtube superstar. Supposing you didn’t
    make it big in blogging, there’s still plenty of room for domination
    via the social media. And the good thing with sites like Youtube, you
    can be an overnight sensation. Just don’t do something notorious like
    falling off the train tracks or romping around in your birthday
    clothes in Boracay.

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  9. Crystal Jade La Mian Xiao Long Bao in Greenhills for hubby’s birthday

    October 2, 2010 by ajay

    I haven’t been to Greenhills in ages. Hubby wanted to go here because he received tips from online folks that this is the place to go to in Manila for Xbox repair. You see, it’s not only a haven for clothes and accessories but also the latest in mobile phones and electronics equipment. I think they sold the iPhone 4 here, even before it was offered by Globe to its subscribers.

    Greenhills also equals food. The whole area is peppered with restaurants boasting of good food to try. And at present, one resto packs them in – Crystal Jade La Mian Xiao Long Bao which is an overseas branch (franchise?) of a chain based in Singapore.

    Crystal Jade Greenhills

    We arrived at Crystal Jade about 5 p.m. and there were already people seated outside & waiting to be seated inside. Ugh. I got a number which indicated our place in the queue and went to shop in V-Mall. Wow. I couldn’t recognize Virra Mall anymore, which was quite popular in the 80s and 90s, before the advent of the present day supermalls.

    Alas! After close to one hour of gallivanting in V Mall, our turn to be seated in Crystal Jade was yet to come. In fact, it was close to 30 minutes after arriving from the mall before we were let in. Or one and a half hours of waiting, overall. It was a good thing that we can see the chefs doing their work by the glass window. At this point in time when Crystal Jade is new and very much in-demand, eating here is not for the hungry or impatient ;)

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  10. Marketmanila takes a blogging break

    September 3, 2010 by ajay

    Something picked up from my Google Reader: Marketmanila, one of the Philippines’ top food blogs, is going on an indefinite sabbatical. ” I have decided to take a month or two off, and when that time has passed, decide whether to return to blogging about food on a much less active basis or to call it quits for good,” said the Marketman.

    In five years, Marketmanila’s stats are certainly impressive, with 2,700 posts logged and an Alexa traffic rank of 73,942 (which effectively puts it among the top 73,000++ websites in the world). I am truly amazed at the number of blog posts he’s written because in my five years of blogging, I’ve only made 1,001 posts and I feel I’ve worked like a carabao already.:D I guess that when you pursue something with such a passion, blogger burnout is bound to happen. And in such a case, it is well-advised to take a much-deserved rest. It is true that we can only blog ardently at the expense of other things in life we need to do, and sometimes, difficult choices have to be made.

    I’ve featured Marketmanila in my Manila Bulletin column Blog-O-Rama and while looking for it in my Gmail archives, I found it creepy that I submitted the column on September 2, 2006 (!) and four years later, on September 2, 2010, Marketman would announce his sabbatical (or not) from blogging.

    Here’s the transcript of that article and email interview entitled “The Marketman’s Passion for Food”

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