April 5, 2013 by ajay
Finally, The Bistro Group – which owns and operates renowned foreign franchises TGI Friday’s and Italianni’s (among others) – has a Filipino theme restaurant and it goes by the name Smokin’ Hot BBQ .
The resto is an original concept by the Bistro Group under the culinary stewardship of young executive chef Josh Boutwood (in middle of photo, walking). We were lucky enough to be one of the first to try their offerings at their maiden location in Greenbelt 3. I have to say the initial impression is very good – from the presentation or plating to the taste of the dishes, the ambiance and the price points. It is possible to dine here for as low as P200 per person.
For first-timers, we highly recommend their barbecues since it’s the house specialty and where the name of the resto comes from. The secret? their trademark BBQ sauces which are very tasty and flavorful especially when basted into the meat. Shall I say that I can never have enough of their addicting Smokin’ Hot BBQ roasted chicken (P675 for whole, also sold in half & quarter sizes) as well as their Pork BBQ (2 pieces an order at P220).
Category Munchin' | Tags: best pinoy restaurant in makati,bistro group,bistro group restaurants,chef josh boutwood,filipino restaurants,greenbelt 3,greenbelt restaurants,smokin hot bbq,smokin hot bbq greenbelt,smokin hot bbq menu,smokin hot bbq prices | 1 Comment
December 2, 2012 by ajay
Note: The first branch of this popular international Japanese casual restaurant chain is at the Mall of Asia.
Kudos to the Bistro group (TGI Friday’s, Italianni’s etc.) for bringing Watami to Manila and the Philippines. First impressions: lots of items to choose from in the menu, food is good, prices are affordable and service is quick. Ambiance is modern industrial and I love the couch seating.
I dig the fact that they have a half serving of their in-house Watami Salad at P220 which already looks like a full serving to me. This salad can be a meal in itself because it has everything. You get a healthy dose of greens, shrimps, corn, cherry tomatoes, nori, tuna-mayo dressing and what looks like roasted pork. If you want to meet your day’s vegetable quota, I highly recommend you order this when you’re at Watami
Category Munchin' | Tags: bistro group,watami,watami japanese casual restaurant,watami japanese restaurant philippines,watami mall of asia,watami moa,watami restaurant menu | 1 Comment