Kusina Selera: Davao City’s best new restaurant

Posted by ajay on July 21, 2009 · 16 Comments 

Travelling to Davao City is such a pain for me. I figure I can already go to either Hong Kong or Taipei with the one hour and forty five minutes it would take me to get there. But there was something during my last trip that made me excited to go to Davao again. And the reason is this cozy little new restaurant called Kusina Selera.

Kusina Selera

In a city filled with seafood and grilled (ihaw-ihaw) places, the new resto comes like a breath of fresh air. It was opened only last May and seeks to specialize in Filipino fusion dishes. It forms part of a compound which includes a newly-opened hotel, a spa, a coffeeshop and a boutique among others.

It helped that we were really hungry when we went to Selera. Heaven was in the form of this pomelo salad (P150) in a sweet tangy vinaigrette. Completing the equation were julienned crisp radish (labanos) and not-so-ripe papaya, and crushed nuts as topping. The salad was a perfect complement to my tall glass of pomelo juice – I could order five of those in one sitting. Hehe

Kusina Selera
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