annalyn.net

Manila food, lifestyle & travel blog

100 towns vying for No. 1 dish in 100 days of Christmas with Eden Cheese

September 21, 2010 ·

I love cheese, and am amazed at how our native Filipino dishes can be made even more special with its addition. Like the Kesong kesong Ambugong dish from the town of Altavas, Aklan (pictured above). Delectable biko (rice cake) is sandwiched between with coco jam and cheese in what looks like a very irresistible pairing. How about the Special Suman con Quezo of Tuao, Cagayan in the far North? Our local delicacy made of glutinous rice is made even more exciting with the surprise addition of cheese inside the rice cake. ... Continue Reading...

Filed Under: Munchin' Tagged: Eden, Eden Cheese, Eden cheese contest, Sarap ng Pasko, world's longest Christmas

Din Tai Fung: these divine dumplings were born in Taipei

September 15, 2010 ·

Read also my old post: Shanghai food without flying to Shanghai at Suzhou Dimsum On our first night in Taipei, we went to a culinary must-stop, the great dumpling house Din Tai Fung, particularly its first location in Taipei's Xinyi Road. There was easily a line outside as it was the dinner rush hour. It's impressive how DTF has become an international chain, with five branches in Taiwan and outlets located across China, Hong Kong, Indonesia, Singapore, Australia, the US, Japan, Korea and Malaysia. The Hong Kong branch, for one, earned a One Michelin Star this ... Continue Reading...

Filed Under: Munchin' Tagged: Din Tai Fung, Din Tai Fung Hong Kong, Din Tai Fung Taipei, Din Tai Fung Taipei address, Din Tai Fung Xinyi, pickled cucumber, xiao long bao, xiao long bao Taipei, Yung Kee Hongkong

After chicken-all-you-can, free rice + Pepsi from Max’s

August 18, 2010 ·

Max's chicken-all-you-can promotion @ P165 was such a big hit, I know. Where else in the world can you get irresistibly good chicken for a little more than $3 in an eat-till-you-drop fashion? Before the promo closed, I made sure to eat with three of my male officemates in Max's Ma. Orosa branch in Ermita. Luckily, this was a secluded location and not as crowded as the others. This time around, it was nice taking a shot of the bones after we devoured all the chicken :D Now, Max's is having a promo again, albeit in a smaller fashion. Diners will be treated to a ... Continue Reading...

Filed Under: Munchin' Tagged: chicken caldereta, Max's, Max's chicken all you can, Max's Glorietta, Max's hotline 79000, Max's latest promo, Max's promo, Max's Restaurant, pork binagoongan

Weekend night dinner: Bistecca @ Rockwell

August 16, 2010 ·

Because we hardly eat red meat at home, hubby and I unconsciously find ourselves on a mission to try the best steak places in Manila. The last one we had was at the Rotisserie of the Manila Pavilion Hotel - still one of the best, classic places to have a mind-numbingly good steak in this part of town. On this weekend, we find ourselves in Power Plant Mall to check out the shops and when time to munch came, I said: "Let's go to Bistecca." All right, we've bought too many diapers this month, and I told the hubs we can always retreat should Bistecca prove to be too ... Continue Reading...

Filed Under: Munchin' Tagged: Bistecca, Bistecca Rockwell, Bistecca Sunday rib roast, Rotisserie Manila Pavilion Hotel, steak houses Manila, truffle French fries

Share Your BGC Story Week 2: Cafe Mary Grace at Serendra & St. Luke’s Global City

August 2, 2010 ·

Thank you to all those who sent in their comments and blog posts to the Share Your Bonifacio Global City story contest. Our winner for Week 1 is Vivian Aguilar, a wife, office girl and mother who shares the reasons why she likes BGC in this heartwarming blog post. Congratulations Vivian! Your P3,000 Ayala Malls electronic gift cheque is on its way to you. Hope you have fun using it to watch movies with your family, buy groceries at the Landmark, shop in retail stores or eat in more restaurants. :D For those who want to join, now is your chance because we're ... Continue Reading...

Filed Under: Blog Promotion, Munchin' Tagged: black velvet cake, Cafe Mary Grace, Cafe Mary Grace branches, Cafe Mary Grace menu, Cafe Mary Grace Serendra, Mary Grace cheese rolls, Mary Grace ensaymada

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About Annalyn

This blog is my own happy place where I’ve posted articles on a sundry of topics since 2004. I am presently passionate about health, fitness, family and travelling.

For those who like to travel in style, try checking out  a travel agency which specializes in custom made, luxury holiday packages to anywhere in the Philippines. From day tours to complete vacations – You can find it there.

Looking for something? Feel free to browse the archives. Email me at annalyn.jusay@gmail.com for inquiries and collaborations. Thank you for visiting! –

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Tried and tested: Poppy Blush by Sugar Dolls

I’ve always been a sucker for blush. So when Sugar Dolls PH sent over a few swatches of their Poppy Blush line for me to try, I was immediately curious. Is this just another pretty product, or something that would actually earn a ... Continue Reading...

Kim Myung Soo, Choi Bo Min named newest PH tourism ambassadors

The Philippines is betting big on K-star power. As part of a longer-term push to lure more Korean travelers ahead of 2026, the Tourism Promotions Board (TPB) Philippines has tapped South Korean celebrities Kim Myung Soo and Choi Bo Min as its ... Continue Reading...

Catch the Pokemon Fun at 7-11 Until December 31!

When it comes to fun, fan-favorite experiences that are easy to enjoy, 7-Eleven continues to deliver. As the Pokémon fan base grows bigger than ever, everybody’s paboritong kapitbahay steps up once again to join the adventure. From newly wrapped ... Continue Reading...

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