Dumaguete is the capital of Negros Oriental and known as the 'City of the Gentle People.' The city itself is relatively small, but offers a vibrant atmosphere and nightlife thanks to the large amounts of students there. Going to Rizal Boulevard at night is especially recommended – it's a great way to experience the city's unique style. HOW TO GET THERE? The best way to get to Dumaguete is by taking a direct flight from either Manila or Cebu. Ferries from Cebu and Tagbilran, Bohol are also available, but if you're on a short vacation it's not the best choice since the ... Continue Reading...
From Palette to Palate at Cucina restaurant until August 31
Cucina, the all-day dining restaurant of five-star Marco Polo Ortigas Manila holds "From Palette to Palate" food festival until August 31 this week. It's worth checking out because of chef Ramon Antonio's artistic take on food. He sketches the dishes first before creatively interpreting it in the kitchen. The end result is something that will delight the diner with a keen eye. A sample of the food showcase at Cucina with chef Antonio's drawing... The chef-maestro at work... Mr. Antonio has worked in Michelin-starred restaurants and premier hotels ... Continue Reading...
Luxxe White Reveal products launched by Frontrow International
Here's two new Made in Korea beauty products that we're happily trying these days: the Dynamic Duo Hybrid Stick and Instabright Body Crème from Filipino-owned multi-level marketing company Frontrow International. The packaging and product quality are something to crow about, you would not think it's from a local brand. These two are part the new Luxxe White Reveal line-up of Frontrow. Dynamic Duo Hybrid Stick (SRP: P1988) gives the benefits of a BB and CC cream while providing SPF50 PA+++ coverage. The good thing about this is that it easily blends into one's ... Continue Reading...
DaTang restaurant opens in Venice Piazza Grand Canal Mall
DaTang is one of the posh restaurants that have opened in the Venice Piazza Grand Canal Mall. It takes you back to another era with its chic & elegant interiors. And by "another era," we literally mean the great Tang Dynasty where DaTang got its name. The Tang Dynasty was when Chinese civilization flourished. It was the Golden Age of Chinese poetry, food and commerce along the famed Silk Road. The food in DaTang restaurant is considered to be Chinese fusion since it combines the nostalgia of old with modern cooking techniques. Am not really a big fan of ... Continue Reading...
New K-tastic dishes at BonChon PH!
August 1, 2017: it was my first time to set foot in Ayala Malls the 30th for a travel-themed event to introduce the new dishes of Bonchon Philippines. Their store here sports the new design of Bonchon outlets which has that Western-meets-Asian-vibe slash Modern Barn look. Am supposed to take photos of the place but I was hungry and this irresistible plate was laid in front of us. Nom nom nom..it was my favorite Bonchon crunchy chicken wings in soy garlic sauce. Warning: you can never say "am on a diet" with these chicken pieces that Pinoys have come to love ... Continue Reading...
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